Our Drinks

Crafted from estate grown Viura grapes indigenous to Rioja, zesty citrus flavors.

Ripe tropical and citrus, passion fruit, long and pure finish

Stone fruit flavors highlighted by granite, minerality and mouthwatering salinity.

A refreshing frizzante or lightly sparkling wine with aromatic sweet peaches and apricot fruit tones.

Balanced and bright with concentrated flavors of creamy lemon custard, poached pear, almond and spice.

Appealing minerality and vibrant acidity carry through the round, rich finish.

Aromas of white flowers and apricot. Citrus, orange blossom and stone fruits carry the palate, with a lingering citrus finish.

White stone fruit aromas and flavors with a silky smooth palate and gentle nutty finish.

Cabernet Sauvignon, Zinfandel, Petit Syrah. To taste, dark chocolate, ripe plums and hint of blackberry and wood.

Creme de cassis, black cherry and bakers chocolate. Red currant, vanilla and tobacco carry through the silky finish

Toasty, plum, blackberry, raspberry, dark nutmeg, cocoa and cherry puree. Big and balanced with long finish.

On the palate, juicy cherry, spicy dried herbs, slightly dryish tannins, savory red fruited finish.

Chocolate, red and black plums, cherries and delicate vanilla. A juicy expressionwith silky tannins and a long creamy finish

Acidic with subtle tannins, pomegranate, cinnamon, fig, sweet tobacco, thyme.

Blackberry, plum, black currant, adding pinches of cinnamon and vanilla. Smooth, round tannins round out the finish.